Oil-Free Balsamic Walnut Dressing

Plant-Powered Recipes

Oil-Free Balsamic Walnut Dressing

Makes about 1 cup · 10 minutes

Balsamic vinegar, walnuts and Dijon blend into a full-bodied dressing without added oil.

YieldMakes about 1 cup
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Plant-ForwardBuilt around plant foods and everyday ingredients.
Whole-Food FocusDesigned to make nutrient-dense choices easier.
Flavor FirstHerbs, spices and aromatics bring satisfying flavor.
Everyday WellnessA practical recipe for a balanced eating pattern.

Ingredients

  • ½ cup balsamic vinegar
  • ¼ cup walnuts
  • 2 tablespoons Dijon mustard
  • 1 tablespoon date paste
  • 1 small garlic clove
  • ½ cup water
  • Black pepper

Directions

  1. Blend all ingredients until smooth.
  2. Add water to thin as desired.
  3. Chill and shake before using.

A friendly note: These recipes are offered for general wellness inspiration. Individual nutrition needs and food restrictions vary; ask your healthcare professional for personalized guidance.