Plant-Powered Recipes

Lemon-Tahini Dressing

Name: Lemon-Tahini Dressing
Yield: Makes about ¾ cup
Ingredients: ½ cup tahini; ⅓ cup lemon juice; 1 small garlic clove, grated; ½ teaspoon cumin; ¼ teaspoon salt; ⅓–½ cup cold water

Makes about ¾ cup · 5 minutes

A creamy, versatile sesame dressing brightened with fresh lemon and garlic.

Ingredients

½ cup tahini
⅓ cup lemon juice
1 small garlic clove, grated
½ teaspoon cumin
¼ teaspoon salt ^HA
⅓–½ cup cold water

Directions

Whisk tahini, lemon, garlic, cumin and salt.
Whisk in cold water gradually until smooth and pourable.
Refrigerate up to one week.

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A friendly note: These recipes are offered for general wellness inspiration. Individual nutrition needs and food restrictions vary; ask your healthcare professional for personalized guidance.