Warm Lemon-Herb Edamame

Plant-Powered Recipes

Warm Lemon-Herb Edamame

Serves 4 · 10 minutes

Protein-rich edamame tossed with lemon, mint, parsley and pepper.

Blood Pressure FriendlyBlood Sugar FriendlyHeart Healthy
YieldServes 4
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Plant-ForwardBuilt around plant foods and everyday ingredients.
Whole-Food FocusDesigned to make nutrient-dense choices easier.
Flavor FirstHerbs, spices and aromatics bring satisfying flavor.
Everyday WellnessA practical recipe for a balanced eating pattern.

Ingredients

  • 1 pound frozen edamame in pods
  • 1 tablespoon lemon juice
  • 1 teaspoon lemon zest
  • 2 tablespoons chopped parsley
  • 1 tablespoon chopped mint
  • Black pepper
  • Pinch salt, optional HA

Directions

  1. Steam edamame according to package directions.
  2. Toss while warm with lemon juice, zest, herbs and pepper.
  3. Serve immediately, discarding the pods after eating the beans.

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A friendly note: These recipes are offered for general wellness inspiration. Individual nutrition needs and food restrictions vary; ask your healthcare professional for personalized guidance.